They Are giving Cows mRNA Vaccine

Instant Death Of Cows Who Received mRNA Vaccine. Urgently Warn Everyone You Know
Tap News / Weaver

ShhLittleBirdie Newave,

A friend informed me today that her neighbor, a dairy farmer, is now forced to vaccinate her herd with an mRNA vaccine! (NSW) She complied and of the 200 head of cattle, 35 died instantly! I would sue the DPI The farmer said it is mandatory for all dairy farms to have their herd jabbed with this mRNA vaccine. Am not yet sure if that’s for NSW or across Australia, but will investigate immediately Implications? Dairy herd DNA is altered. Milk is altered and you CONSUME IT! Butter constitution, yoghurt, cheese is altered MEAT is altered Will chicken and other meats be next? Time to grow your own folks, and maybe develop herds that are private, none tagged, and never vaccinated. Time to set up a community farm association with member – farmers who are not part of the system, have herds – animals that are not jabbed or tagged so a community of private people can be consumers of organic produced livestock. It’s time to fend for ourselves as an organised community. Watch this space You might want to on send this message to warn your data base too.


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How mRNA Medicine Will Change the World | Melissa J. Moore | TED

Australia becomes first major country to begin fast-tracking mRNA vaccines for cattle

Get ready for a second wave of propaganda pushing the 'benefits' of vaxxing every cow, sheep and pig being raised for human meat consumption.

The great meat propaganda campaign is underway, with Big Pharma and Big Agriculture sending out their armies of “fact checkers” to convince all of us that mRNA vaccines for cattle, pork and sheep herds are 100 percent “safe and effective,” even though we have no record to assess the long-term effects on the meat produced from the injected animals.

Just like we saw in the mRNA injections for humans, it will be rinse, wash and repeat for the injection of livestock. All you will hear about this from the mainstream is “safe and effective” and anyone who questions them will be branded a “conspiracy theorist.”

Meat & Livestock Australia (MLA) announced last month they have funded a task to create and trial mRNA vaccines that can be quickly produced on a large scale, if in the event there is an outbreak of lumpy skin disease or other exotic disease like foot & mouth disease begins to spread among livestock herds.

MLA wrote in their press release: “The proposed over-arching five-year program will secure licensed mRNA vaccine technology and activate an independent livestock vaccine development and production pathway based on newly established scientific capacity and infrastructure. This will ultimately result in the stored vaccine constructs produced from this project to respond quickly to incursion of multiple diseases through rapid production of vaccines.”

But before anyone in the cattle business, in Australia or anywhere else, gets too excited, they should know this: There are huge risks involved with this technology.

According to Tri-State Livestock News :

“Those with objections to the use of mRNA say modified mRNA from vaccines might be present in the milk and meat humans consume and the potential impacts to human health are unknown. In addition, some are raising concerns that the U.S. food supply would be suspect because other countries may develop and use mRNA vaccines in meat animals.”

Meat & Livestock Australia’s program manager for animal wellbeing, Mr. Michael Laurence, explained how early vaccine designs have already been produced in a matter of months, a much faster turn-around time compared to conventional vaccines.

He also indicates that, moving forward, mRNA-based vaccines are the “wave of the future” and will definitely phase-out the traditional inoculations.

This project will develop a mRNA vaccine pipeline initially for lumpy skin disease, but potentially for other “emergency” diseases.

Behind every big profit-making opportunity for Big Pharma lurks an emergency, real or manufactured.

Laurence gushed with excitement in commenting:

“It took just a few months to make the vaccine constructs which is a very short timeline compared to traditional vaccine development. The vaccine for lumpy skin disease is now being tested for efficacy in animals.…If properly harnessed, this technology could be used as one of the effective tools in a rapid response to outbreaks – enabling eradication and return to disease freedom status.”

He said the success of this project might provide a pilot vaccine suitable for use in Australia in less than two years, adding:

“The larger program unites a network of expertise to bring the advantages of next-generation vaccine technologies to the livestock industries and potentially provide a game-changing solution to enhance biosecurity in Australia.”

The U.S. Cattlemen’s Association weighed in on the issue with a recent news release, stating:

“Currently, there are no mRNA vaccines licensed for beef cattle in the U.S. Since little is known about the technology, our organization will be forming a task force to develop a fact- and science-based assessment of the issue. We invite all members of the beef supply chain to participate in these discussions and look forward to identifying ways through legislation, regulation, or voluntary measures to increase transparency in the development and application of livestock vaccines and other gene therapies.

“Consumers deserve to know how their food is produced. USCA will continue to prioritize the safety and transparency of the beef supply chain and advocate for the health and wellbeing of its consumers, as it always has,” said a USCA spokesman in a news release.

The Australian program includes mRNA vaccine development for the two main strains of foot-and-mouth disease as well as exotic Bovine pestivirus and Border disease in sheep, Laurence explained in a press release.

In November The WinePress reported that the New South Wales government had announced their decision to fund and fast track a mRNA vaccine tailored for foot in mouth disease in cattle herds, expected to be released sometime this year.

But the WinePress notes that Alexandra Marshall, writing for Spectator Australia, has her doubts. She is concerned that this vaccine rollout will result in cattle herds suddenly dropping dead, similarly to how it has been reported and documented among people who have received a Covid mRNA vaccine in the last several years. White wrote:

“Whispers of stock ‘dying suddenly’ will no doubt become a complaint of farmers in the future, summarily ignored by government in the same way officials refuse to listen to serious concerns about dam-building restrictions, price hikes on Ag products, ridiculous fees and charges, incomprehensible red and green tape, biosecurity regulations that do nothing, and – fresh out of Western Australia – expensive negotiations with Indigenous groups who have never set foot on the land they claim to ‘own.’”

The WinePress concludes, and I agree, that the fall-out of Covid mRNA vaccines is likely to continue for the best part of a century as a percentage of vaccinated individuals “die suddenly” or suffer from long-term debilitating illnesses. These are quickly becoming a burden for the health industry and state finances after vaccine manufacturers hand-waved responsibility because it was an “emergency.” Most nations are setting up compensation pools of cash to cope with the growing list of individuals who claim to have been harmed.

If the depopulationists wish to take their plan to the next level, why not infect the meat supply with the same poisons that at least 25 percent of the world’s population refused to have injected directly into their blood streams.

If people care about what they put into their bodies, whether it’s through a needle or through the food supply, the time to mount a revolt is now.

mRNA-Spiked Milk Emerges in Push to Vaccinate Food Supply

Frank BergmanApril 9, 2023

Scientists have developed the first “edible vaccines” in the form of cow’s milk that’s infused with mRNA technology.

The move comes amid a global push to vaccinate the food supply through gene-edited plants and livestock.

Scientists in Communist China successfully “immunized” mice with mRNA-spiked cow’s milk.

The milk was loaded with an experimental mRNA product similar to that found in the Covid shots.

Using “mRNA bovine milk-derived exosomes,” Chinese scientists managed to create an oral vaccine for SARS-CoV-2, the virus that causes COVID-19.

The milk programs the body to elicit an immune response when exposed to spike protein, according to their study.

“These results indicated that bovine milk-derived exosome-based mRNA vaccine could serve as a new strategy for preventing SARS-CoV-2 infection,” the study states.

“Meanwhile, it also can work as a new oral delivery system for mRNA.”

Unfortunately, this nascent technology already has the potential to be introduced into America’s dairy supply.

In the United States, there is no law requiring informed consent for vaccines in the food supply.

For example, a Missouri bill that aims to require the disclosure of genetically modified organisms and even medicines in the food is being opposed by lobbying groups like the Missouri Cattleman’s Association, according to lawyer Thomas Renz.

“The Missouri Cattlemen’s Association is 100% opposed to Missouri HB1169,” Renz tweeted Wednesday.

“If they aren’t putting gene-altering drugs in the cows why do they oppose the bill?

“The fact is that they are and will be doing more.”

Corporations are already moving to introduce edible vaccines through gene-edited plants and livestock.

This month, U.S. lobbyists for the Cattleman and Pork Associations are pressuring American farmers to inject their livestock with the experimental mRNA Covid shots.

Renowned cardiologist Dr. Peter McCullough said the Chinese study confirms that “concerns about surreptitious insertion of mRNA into food are valid!”

Chinese successfully loaded cow's milk with mRNA and it was absorbed in the GI tract of recipients. Concerns about surreptitious insertion of mRNA into food are valid! Must be stopped!

#courageousdiscourse @TrialsiteN

— Peter A. McCullough, MD, MPH™ (@P_McCulloughMD) April 7, 2023

This is a serious problem and must be shut down. mRNA in the food supply is a real threat and will need exhaustive research to find appropriate applications of such technology. Vaccination for COVID-19 is not one of them–should be banned immediately,” he tweeted Saturday.

This is a serious problem and must be shut down. mRNA in the food supply is a real threat and will need exhaustive research to find appropriate applications of such technology. Vaccination for COVID-19 is not one of them–should be banned immediately.

— Peter A. McCullough, MD, MPH™ (@P_McCulloughMD) April 8, 2023

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